Fao

Fao

Fao (in the Human Development Area)

In this context, Fao means: is a food and agriculture organization, founded in 1945. Covers questions of food resources and agricultural development in order to improve the lives of the peoples of the world.

FAO

Embracing mainstream international law, this section on fao explores the context, history and effect of the area of the law covered here.

Resources

See Also

  • International Organization
  • Foreign Relations
  • Organization
  • United Nations
  • United Nations System

Resources

Further Reading

  • The entry “fao” in the Parry and Grant Encyclopaedic Dictionary of International Law (currently, the Encyclopaedic Dictionary of International Law, 2009), Oxford University Press

Hierarchical Display of FAO

International Organisations > United Nations > UN specialised agency
Social Questions > Health > Nutrition
International Organisations > United Nations > UN programmes and funds > World Food Programme

FAO

Concept of FAO

See the dictionary definition of FAO.

Characteristics of FAO

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Resources

Translation of FAO

Thesaurus of FAO

International Organisations > United Nations > UN specialised agency > FAO
Social Questions > Health > Nutrition > FAO
International Organisations > United Nations > UN programmes and funds > World Food Programme > FAO

See also

  • UN Food and Agriculture Organisation
  • United Nations Food and Agriculture Organisation

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